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Mushroom pie

Mushroom pie
4.6 87 rating
Prep. 35 min
Total 1 h 40 min
6 portions
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Ingredients

  • garlic cloves
    4
  • oil
    10 g
  • fresh button mushrooms cut in slices
    750 g
  • mixed dried herbs (e.g. herbes de Provence)
    ½ - 1 tsp
  • salt plus extra to taste
    ½ tsp
  • ground black pepper plus extra to taste
    ¼ tsp
  • flour (15 g), plus extra for dusting
    1 ½ tbsp
  • butter
    20 g
  • milk plus extra for glazing
    190 g
  • puff pastry
    400 g

Difficulty

medium

Nutrition per 1 portion

Protein 9 g
Calories 1452 kJ / 347 kcal
Fat 21 g
Fibre 4.1 g
Carbohydrates 28 g

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