Creamy Feta Dip

4.9 14 ratings

Prep. 5 min

Total 5 min

8 portions

Ingredients

garlic clove
1
fresh chilli deseeded if desired
½
feta cheese cut in pieces (4 cm)
400 g
sweet paprika
1 tsp
Greek yoghurt
100 g
freshly squeezed lemon juice
1 Tbsp
olive oil plus extra for drizzling
50 g
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8.3 g

Calories 838.4 kJ / 200.4 kcal

Fat 16.9 g

Carbohydrates 4.2 g

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