Skip to main content Search
Pizza Margherita

Pizza Margherita
4.5 67 rating
Prep. 25 min
Total 2 h 10 min
4 portions
Sign up for free

Ingredients

Pizza dough
  • extra virgin olive oil plus extra for greasing
  • water room temperature
    220 g
  • sugar
    1 tsp
    1 tsp non-diastatic malt powder
  • fresh yeast crumbled
    20 g
    2 tsp dried instant yeast, (8 g)
  • bread flour plus extra for dusting
    400 g
  • extra virgin olive oil plus extra for greasing
    30 g
  • salt
    1 tsp
Margherita topping
  • mozzarella cut in pieces
    200 g
  • chopped tomatoes, canned
    250 g
  • salt to taste
    2 - 3 pinches
  • extra virgin olive oil
    1 tbsp
  • fresh basil leaves torn in pieces
    10 - 15

Difficulty

easy

Nutrition per 1 portion

Calories 607 kcal / 2544 kJ
Protein 20 g
Fat 24 g
Carbohydrates 78 g
Fibre 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

Rye Bread

4.8(23)

6 h 5 min

Aussie Meat Pies

4.7(18)

2 h

Fancy smoked salmon and dill cream muffin

5.0(6)

45 min

Iced puff pastry

4.5(13)

40 min

Smoked Mackerel and Tarragon Soufflés

4.6(12)

40 min

Kumara sausage rolls

4.6(41)

1 h 15 min

Rosemary meat pies

4.4(57)

3 h 30 min

Sweet potato quiche with prosciutto

4.8(176)

1 h 15 min

Happy Veggie Empanadas

4.1(35)

1 h 10 min

Pumpkin and Onion Galette with Autumn Coleslaw

4.2(39)

55 min

Quiche Lorraine

4.4(45)

50 min

Char Siu Pastries

4.3(13)

6 h 10 min

 Show all