Tigerboller

Tigerboller

No ratings

Prep. 30 min

Total 2 h 50 min

8 stykker

Ingredients

Brøddej

olie til at smøre med
vand
120 g
mælk
250 g
tørgær
2 teske
smør
20 g
sukker
2 teske
bagehvedemel
500 g
havsalt
2 teske

Topping

rismel
90 g
tørgær
1 teske
sukker
2 teske
havsalt
2 knivspids
sesamolie, koldpresset, lys eller mørk eller valgfri olie (se tip)
2 teske
vand, varmt
75 g

Difficulty

medium

Nutrition per 1 portion

Sodium 628.2 mg

Protein 9.8 g

Calories 1379.9 kJ / 328.6 kcal

Fat 6.9 g

Fibre 2.2 g

Saturated Fat 2.6 g

Carbohydrates 55.6 g

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