Devices & Accessories
Orange and vanilla canelé (non-alcoholic)
Prep. 10 min
Total 49 h 5 min
12 portions
Ingredients
-
milk400 g
-
salted butter plus extra melted to brush40 g
-
orange peel no white pith2 pieces
-
vanilla pod seeds scraped1
-
caster sugar180 g
-
plain flour80 g
-
egg1
-
egg yolks2
-
orange juice30 g
Difficulty
medium
Nutrition per 1 portion
Sodium
45.4 mg
Protein
2.7 g
Calories
597.4 kJ /
142.8 kcal
Fat
4.9 g
Fibre
0.2 g
Saturated Fat
2.8 g
Carbohydrates
22.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allWalnut cake with coffee frosting
1 h 10 min
Red velvet cake
2 h 20 min
Almond tuiles
30 min
Elly Berryman's plum shortcake
1 h
Mini monsters
1 h 25 min
Linzer torte
5 h 10 min
Gluten free almond sweet shortcrust pastry
35 min
Gingerbread
1 h 30 min
Cherry clafoutis
1 h 5 min
Banana tart tartin with chocolate sorbet
27 h 35 min
S'mores cupcakes
2 h 40 min
Rhubarb and ricotta bread and butter pudding
2 h 30 min