Devices & Accessories
Torta caprese (flourless almond cake)
Prep. 20 min
Total 2 h
12 portions
Ingredients
Cake
-
butter room temperature150 g
-
dark chocolate broken into pieces250 g
-
almonds250 g
-
raw sugar250 g
-
eggs6
-
baking powder1 tbsp
-
cocoa powder1 tbsp
-
Amaretto® liqueur (optional)50 g
Chocolate ganache
-
dark chocolate broken into pieces100 g
-
pouring (whipping) cream80 g
-
fresh berries for garnishing (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
167.1 mg
Protein
10.3 g
Calories
2217.8 kJ /
528.1 kcal
Fat
38.3 g
Fibre
2.9 g
Saturated Fat
17.3 g
Carbohydrates
35.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allDubai pistachio macarons
2 Std.
Soft date cake with walnuts
1 Std. 10 Min
Cotton soft Japanese cheesecake
1 Std. 45 Min
Mini strawberry mousse flower tarts
4 Std. 45 Min
Macaroons
40 Min
Chocolate quinoa cake with peanut butter frosting
2 Std. 10 Min
Dani Valent's Basque cheesecake
2 Std. 10 Min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9 Std. 50 Min
Brutti ma buoni
4 Std. 40 Min
Gluten free cinnamon doughnuts
25 Min
Critters and crawlers
2 Std. 25 Min
Chocolate Basque cheesecake
2 Std.