Devices & Accessories
Asian dipping sauce
Prep. 10 min
Total 25 min
145 g
Ingredients
-
garlic cloves3
-
fresh coriander stems and leaves3 sprigs
-
soy sauce60 g
-
rice wine vinegar60 g
-
raw sugar50 g
-
dried chilli flakes¼ - ½ tsp
-
lemon juice60 g
Difficulty
easy
Nutrition per 145 g
Sodium
3960.3 mg
Protein
7.3 g
Calories
1145 kJ /
275 kcal
Fat
0 g
Fibre
4.4 g
Saturated Fat
0.2 g
Carbohydrates
58 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allBlack tahini and beetroot hommus
1 h 10 min
Chicken halloumi salad with peri-mayo
25 min
Coriander pesto
5 min
Mustard balsamic vinegar dressing
10 min
Café de Paris butter
25 min
Cranberry and rosemary chutney
40 min
Beurre blanc
15 min
Pâtè with Riesling
3 h
Spiced BBQ butter
No ratings
Shiraz and black pepper pate
3 h
Lentil bolognese (Thermomix® Spiralizer, TM5)
35 min
Curry oil hollandaise sauce
No ratings