Peanut butter

Name: Peanut butter
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 14 portions
Ingredients: 200 g roasted salted peanuts; 30 - 50 g peanut oil

4.5 97 ratings

Prep. 5 min

Total 5 min

14 portions

Ingredients

roasted salted peanuts or roasted unsalted peanuts
200 g
peanut oil or grapeseed oil, to taste, plus extra as needed
30 - 50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2.6 mg

Protein 3.7 g

Calories 444.6 kJ / 106.3 kcal

Fat 9.9 g

Fibre 1.2 g

Saturated Fat 1.4 g

Carbohydrates 2.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

You might also like...

Show all

Sambal kacang (peanut sauce)

4.1(30)

35min

Vegan butter

4.4(28)

8h 5min

Muhamara dip

4.8(94)

30min

Yellow curry with mushroom and cauliflower (Dandelion restaurant)

4.1(19)

55min

Tartare sauce

4.0(28)

10min

Shiraz and black pepper pate

5.0(4)

Baba ghanoush

4.0(20)

Cashew spread (10-12 months)

5.0(5)

5min

Taleggio cheese sauce

4.5(17)

10min

Curried chickpea and lentil sandwich filling

4.6(96)

40min

Pâtè with Riesling

4.5(11)

Baked pâté

4.8(5)

Show all