Apple frangipane tart

Apple frangipane tart

4.5 12 ratings

Prep. 20 min

Total 1 h 20 min

8 slices

Ingredients

Cheat's puff pastry

plain flour plus extra to dust
120 g
unsalted butter chilled, cut into pieces
100 g
sea salt
2 pinches
lemon juice
1 tsp
chilled water
50 g

Frangipane

blanched almonds
50 g
caster sugar
40 g
unsalted butter softened
50 g
plain flour
15 g
baking powder
¼ tsp
natural almond extract (see Tips)
⅛ tsp
egg
1
sea salt
2 pinches

Apple topping

caster sugar
30 g
unsalted butter
50 g
vanilla bean seeds scraped
½
ground cinnamon
2 pinches
Granny Smith apples ends trimmed, unpeeled
2 - 3

Assembley

plain flour to dust
maple syrup to glaze
ice cream or crème fraiche, to serve

Difficulty

medium

Nutrition per 1 slice

Sodium 83 mg

Protein 4.3 g

Calories 1477.1 kJ / 353 kcal

Fat 24.4 g

Fibre 2.6 g

Saturated Fat 13.3 g

Carbohydrates 30.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Show all

Boston Bun

2 h 45 min

Stone fruit crumble

1 h 15 min

Lime sour cream bundt cake

50 min

Poppy seed strudel

3 h 15 min

Three-milk cake

2 h

Chocolate and pear cake

1 h 30 min

Santiago cake

1 h 20 min

Spiced pumpkin mini loaves with cream cheese frosting

1 h 20 min

Soft cinnamon doughnuts

50 min

Lemon and coconut blondies

40 min

Mini cotton cheesecakes with yuzu curd & black sesame praline

2 h 15 min

Black forest pavlova stack

5 h 30 min

Show all