Compatible versions
Curry coco aux pommes de terre, butternut et champignons
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, en quartiers
- 1 c. à soupe d'huile d'olive
- 1 c. à soupe de curry en poudre
- 200 g de champignons de Paris frais, coupés en deux
- 400 g de boisson à la noix de coco
- 200 g d'eau
- du sel
- du poivre moulu
- 300 g de chair de courge butternut, en dés
- 600 g de pommes de terre, en dés
- quelques feuilles de coriandre fraîche, ciselées
- Nutrition
- per 1 portion
- Calories
- 1549 kJ / 372 kcal
- Protein
- 7 g
- Carbohydrates
- 34 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Tartine végétarienne
40 min
Tomates farcies aux herbes, polenta aux olives
45min
Paella végétarienne
50min
Chaussons aux légumes
40 min
Flan de chèvre aux petits pois, mayonnaise d'avocat
3h 25min
Falafels
24 Std.
Soufflé au beaufort et aux noisettes
45min
Purée butternut-noisettes
50min
Quiche aux tomates cerises
1h
Crumble de tomates
50min
Dhal
1 Std. 40 Min
Tourte kebbé
1h 55min