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Ingredients
- 50 g d'emmental, coupé en morceaux
- 1 gousse d'ail
- 1 branche thym frais, feuilles seulement
- 100 g de lait
- 200 g de crème liquide 30-40% m.g.
- 3 pincées de noix de muscade en poudre
- ½ c. à café de sel
- 3 pincées de poivre moulu
- 650 g de céleri-rave, coupé en morceaux (3-4 cm)
- 500 g d'eau
- 650 g de pommes de terre farineuses, spécial purée, coupées en cubes (2 cm)
- Nutrition
- per 1 portion
- Calories
- 1211.8 kJ / 289.7 kcal
- Protein
- 7.2 g
- Carbohydrates
- 31.2 g
- Fat
- 16.2 g
- Saturated Fat
- 9.7 g
- Fibre
- 4.5 g
- Sodium
- 382.3 mg
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