Kalkonburgare
TM31 TM5

Kalkonburgare

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Ingredients

  • 450 g kalkonbröst, skinn- och benfritt, senor borttagna, skurna i bitar (3 cm)
  • 7 - 8 kvistar färsk koriander
  • 60 g lök, skuren i halvor
  • 1 tesked fint salt
  • 2 teskedar malen spiskummin
  • 1 tesked malen torkad ingefära
  • ½ tesked malen cayennepeppar
  • olja, för stekning

Nutrition
per 1 bit
Calories
623 kJ / 149 kcal
Protein
28 g
Carbohydrates
2 g
Fat
3 g
Fibre
0.5 g

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