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Ingredients
- 200 g mandler, med skind
- 30 g psyllium husk
- 2 tsk bagepulver, glutenfri
- 1 tsk himalaya salt eller keltisk havsalt
- 3 æggehvider
- 30 g æblecidereddike
- 250 g vand, kogende
- Nutrition
- per 1 stykke
- Calories
- 1134.8 kJ / 270.2 kcal
- Protein
- 11.3 g
- Carbohydrates
- 3.1 g
- Fat
- 22.3 g
- Saturated Fat
- 1.5 g
- Fibre
- 7.9 g
- Sodium
- 626.8 mg
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