Vegetariske pølseruller
TM5 TM6

Vegetariske pølseruller

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Ingredients

  • hvetemel, til dryssing
  • 640 g butterdeig, frossen (2 ferdige rullede plater)
  • 180 g løk, delt i 4
  • 1 ss oregano, tørket
  • 100 g valnøtter, uten skall
  • 90 g havregryn
  • 150 g feta ost, delt i biter (3 cm)
  • 50 g brødsmuler, tørket
  • 3 egg, medium
  • 1 ss Japansk soyasaus, type tamari
    or soyasaus
  • melk, til pensling
  • sesamfrø, til å strø

Nutrition
per 1 stykke
Calories
740 kJ / 176 kcal
Protein
5 g
Carbohydrates
13 g
Fat
11 g
Fibre
1 g

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