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Warm Aussie potato salad (peeler)

Warm Aussie potato salad (peeler)
4.6 59 ratings
Prep. 10 min
Total 50 min
4 portions
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Ingredients

  • Parmesan cheese cut into cubes (3 cm)
    50 g
Cooked mayo
  • grapeseed oil
    300 g
  • eggs
    2
  • white vinegar
    30 g
  • salt
    1 tsp
Potato salad
  • water
    1100 g
  • red potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid
    800 g
  • eggs
    4
  • bacon cut into pieces (1-2 cm)
    150 g
  • spring onions/shallots trimmed and finely sliced (green parts reserved for garnishing)
    3
  • olive oil
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1152.9 mg
Protein 22.3 g
Calories 4795.4 kJ / 1146.1 kcal
Fat 103.5 g
Fibre 3.7 g
Saturated Fat 16.9 g
Carbohydrates 34 g

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