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Ingredients
- 50 g parmesanost, i bitar
- ¼ tsk saffranstrådar
- 1000 g vatten, plus 1 msk varmt vatten
- 1 ½ tsk fint havssalt
- 2 ½ tsk olivolja
- 350 g pasta, torkad, typ penne
- 450 g kycklingbröst, strimlade (1 cm)
- 200 g vispgrädde
- ¼ tsk malen svartpeppar
- 50 g färska spenatblad
- 1 - 2 färska röda chilifrukter, avfröade, skivade (1 mm)
- Nutrition
- per 1 portion
- Calories
- 3267 kJ / 781 kcal
- Protein
- 51.8 g
- Carbohydrates
- 65.6 g
- Fat
- 34.6 g
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