Compatible versions
Frittata aux oignons caramélisés et fromage de chèvre
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g d'oignons rouges, coupés en tranches (env. 7-8 mm)
- 40 g de miel
- 10 g de vinaigre de vin rouge
- 1 ½ c. à café de sel
- 6 œufs
- 150 g de fromage de chèvre frais, crémeux
- ½ c. à café de poivre fraîchement moulu
- 500 g d'eau
- 30 g de noix décortiquées, hachées
- 30 g de mélange de graines germées
- Nutrition
- per 1 portion
- Calories
- 1249.8 kJ / 298.8 kcal
- Protein
- 17.3 g
- Carbohydrates
- 16 g
- Fat
- 19 g
- Saturated Fat
- 8 g
- Fibre
- 1.8 g
- Sodium
- 0.5 mg
In Collections
Alternative recipes
Show allTartine végétarienne
40min
Tomates farcies aux herbes, polenta aux olives
45min
Paella végétarienne
50min
Chaussons aux légumes
40min
Flan de chèvre aux petits pois, mayonnaise d'avocat
3h 25min
Falafels
24h
Soufflé au beaufort et aux noisettes
45min
Purée butternut-noisettes
50min
Quiche aux tomates cerises
1h
Crumble de tomates
50min
Dhal
1 Std. 40 Min
Tourte kebbé
1h 55min