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Ingredients
- 80 g parmesan ostur, í bitum (2 cm)
- 100 g Cheddar ostur, í bitum (2 cm)
- 1200 g vatn
- 1 ½ tsk sjávarsalt
- 280 g makkarónur
- 10 g ólífuolía
- 180 g beikonkurl
- 50 g hveiti
- 650 g nýmjólk
- 2 hnífsoddur svartur pipar
- 150 g kirsuberjatómatar, skornir í tvennt
- 150 g frosnar grænar baunir, afþýddar
- Nutrition
- per 1 skammtur
- Calories
- 1580 kJ / 377 kcal
- Protein
- 18.6 g
- Carbohydrates
- 34.8 g
- Fat
- 16.8 g
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