Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 300 g Wasser
- 1 Würfel Hefe (40 g)
- ½ TL Zucker
- 600 g Mehl
- 2 TL Salz
- 50 g Öl
Kräuterbutter
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Knoblauchzehe
- 1 Zwiebel, halbiert
- 3 Stängel Petersilie, abgezupft
- 3 Stängel Basilikum, abgezupft
- 1 TL Salz
- Nutrition
- per 1 Portion
- Calories
- 724 kJ / 173 kcal
- Protein
- 3 g
- Carbohydrates
- 22 g
- Fat
- 8 g
- Fibre
- 1.4 g
Alternative recipes
Show allJoghurtbrot (schnell)
1 Std. 15 Min
Vollwert-Baguettes
50 Min
Dinkel-Roggen-Brot
1 Std. 15 Min
Käse-Hafer-Brötchen
40 min
Norddeutsches Kürbisbrot
3h 15min
Dinnete
2 Std.
Ciabattabrötchen
1h 50min
Quarkstuten
1h 30min
Helles Landbrot
51 Std.
Apfel-Nuss-Brot
1 Std. 25 Min
Karotten-Walnuss-Brot
2 Std.
Bananen-Haselnuss-Nougat-Brot
4 Std.