Cream cheese spread with radishes

4.9 16 ratings

Prep. 5 min

Total 5 min

8 portions

Ingredients

alfalfa sprouts roots removed, plus 1 tbsp extra for garnishing (see Tips)
3 - 4 tbsp
red radishes trimmed
60 - 80 g
cream cheese softened
200 g
salt
¼ tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 8 portions

Sodium 1342.7 mg

Protein 12.6 g

Calories 2920.7 kJ / 698.1 kcal

Fat 68.5 g

Fibre 1.4 g

Saturated Fat 38.6 g

Carbohydrates 11.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Carrot top pesto

15 min

Café de Paris butter

25 min

Red capsicum and paprika hollandaise sauce

15 min

Italian butter

10 min

Taleggio cheese sauce

10 min

Herb and garlic dip

5 min

Obatzter (cheese spread)

10 min

Pâtè with Riesling

3 h

Savoury herb baked ricotta

2 h 40 min

Baked pâté

3 h

Shiraz and black pepper pate

3 h

Habanero Butter

5 min

Show all