Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g d'eau
- 600 g de courge butternut, pelée et coupée en dés
- 30 g de beurre, pour les ramequins
- 6 cerneaux de noix
- 3 œufs entiers
- 3 jaunes d'œufs
- 100 g de crème fraîche épaisse, 30% m.g. min.
- 2 pincées de noix de muscade en poudre
- 100 g de gorgonzola, coupé en dés
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1051 kJ / 253 kcal
- Protein
- 10 g
- Carbohydrates
- 5 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Tartine végétarienne
40 Min
Tomates farcies aux herbes, polenta aux olives
45min
Paella végétarienne
50min
Chaussons aux légumes
40 Min
Flan de chèvre aux petits pois, mayonnaise d'avocat
3h 25min
Falafels
24 Std.
Soufflé au beaufort et aux noisettes
45min
Purée butternut-noisettes
50min
Quiche aux tomates cerises
1h
Crumble de tomates
50min
Dhal
1h 40min
Tourte kebbé
1 godz. 55 min