Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le seitan
- 100 g de cerneaux de noix
- 2 gousses d'ail
- 150 g d'oignons, coupés en deux
- 20 g de sauce de soja
- 1 c. à café de sel, à ajuster en fonction des goûts
- 1100 g d'eau
- 350 g de farine de gluten
La sauce
- 2 oranges
- 5 g de gingembre frais
- 25 g de sucre brun
- 40 g de vinaigre de cidre
- 20 g de fécule de maïs
- 10 g d'huile de sésame
- Nutrition
- per 1 portion
- Calories
- 1807 kJ / 428 kcal
- Protein
- 47 g
- Carbohydrates
- 24 g
- Fat
- 15 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Roulé à la tomate et chèvre aux fines herbes
25min
Sarrasin avec champignons
25min
Haricots et riz au curry, sauce à l’avocat
40min
Gratin de chou-fleur au fromage manchego et amandes
1h
Chaud-froid de spaghetti aux tomates cerise
35min
Gratin d'aubergines et de tomates
2h 30min
Masfouf (graines de couscous aux fruits secs)
1h 20min
Dahl de pois cassés
1h 55min
Soufflé à la fourme d'Ambert
40min
Chili Sin Carne
30min
Potatoes de patate douce et leurs 3 sauces
45min
Parmentier végétarien aux aubergines et lentilles
1h 30min