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Ingredients
- 100 g de almendras peladas
- 50 g de aceite
- 150 g de pimiento verde, desvenado, en trozos
- 250 g de cebolla, en trozos
- 3 dientes de ajo
- 1000 g de bistec de res, cortado en tiras
- ½ cucharadita de sal
- 80 g de salsa de soya
- 100 g de vino blanco
- 300 g de agua
- Nutrition
- per 1 porción
- Calories
- 1260 kJ / 300 kcal
- Protein
- 34 g
- Carbohydrates
- 5 g
- Fat
- 15 g
- Fibre
- 2 g
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