Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso panela, en trozos
- 300 g de cebolla, en cuartos
- 500 g de jitomate, en trozos
- 30 g de aceite
- 2 cubos de caldo
- 1000 g de pechuga de pollo deshuesada y sin piel, en trozos
- 30 g de chile chipotle adobado
- 2 hojas de laurel, secas
- 18 tostadas, para servir
- 250 g crema ácida, para servir
- Nutrition
- per 1 porción
- Calories
- 4848.3 kJ / 1158.8 kcal
- Protein
- 68.8 g
- Carbohydrates
- 121.8 g
- Fat
- 47.6 g
- Saturated Fat
- 22.2 g
- Fibre
- 2 g
- Sodium
- 1802.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Paletillas de cordero asadas
2h 40 min
El mejor pavo navideño
4h 40 min
Pierna adobada navideña
1h 45min
Lomo mechado
2h
Solomillo Wellington
2h
Carrilleras al pimentón con verduras
1h 20min
Magret de pato con foie, manzanas y salsa de Pedro Ximénez
25 Std.
Carrilleras de cerdo ibérico con salsa de vino oloroso y chips de plátano macho
1 Std. 5 Min
Porchetta al horno con salsa de ciruela
1h
Pavo navideño
4h 30min
Carrillada al tomillo con menestra de verduras
1h 10min
Tosta de cebolla caramelizada, secreto ibérico y torta del casar
50min