UrDinkel Brot

UrDinkel Brot

4.8 126 ratings

Prep. 15 min

Total 11 h

12 Scheiben

Ingredients

Brühteig

UrDinkel-Vollkornmehl
120 g
kochendes Wasser
180 g

Brotteig und Fertigstellung

UrDinkelmehl, hell und etwas mehr zum Formen
300 g
Salz
1 ½ TL
frische Hefe zerbröckelt
½ Würfel
Wasser
200 g

Difficulty

medium

Nutrition per 1 Scheibe

Protein 4.5 g

Calories 520.3 kJ / 123.3 kcal

Fat 0.8 g

Carbohydrates 23.1 g

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