Hefezopf

Hefezopf

4.8 7.5K ratings

Prep. 20 min

Total 2 h 20 min

30 Scheiben

Ingredients

Butter in Stücken, und etwas mehr zum Einfetten
50 g
Milch
300 g
Hefe (20 g)
½ Würfel
2 TL Trockenhefe
Zucker
20 - 60 g
Weizenmehl Type 550
550 g
Salz
1 TL
Ei verquirlt, zum Bestreichen
1

Difficulty

medium

Nutrition per 1 Scheibe

Protein 3 g

Calories 391 kJ / 93 kcal

Fat 2 g

Fibre 0.7 g

Carbohydrates 16 g

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