Landbrot Backhausart
TM6 TM5

Landbrot Backhausart

4.2 (566 ratings)

Ingredients

  • 600 g Weizenkörner
  • 320 g Wasser, kalt
  • ¾ Würfel Hefe (30 g)
    or 3 TL Trockenhefe (12 g)
  • 200 g Buttermilch
  • 150 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
  • 1 EL Balsamico, dunkel
  • 2 TL Salz
  • 1 TL Backmalz

Nutrition
per 1 Scheibe
Calories
291 kJ / 70 kcal
Protein
3 g
Carbohydrates
14 g
Fat
0 g
Fibre
2.5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all