Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
200
g Gruyère cheese, cut in pieces
or 200 g Cheddar cheese, cut in pieces - 500 g water
- 1 cauliflower (approx. 1000 g), cut in florets
- 50 g flour
- 40 g butter
- 500 g milk
- ½ tsp salt, plus extra to taste
- 2 pinches ground white pepper, plus extra to taste
- 1 - 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 1273 kJ / 305 kcal
- Protein
- 17 g
- Carbohydrates
- 14 g
- Fat
- 20 g
- Fibre
- 5.1 g
Alternative recipes
Show allCauliflower Cheese
50 Min
Green Goddess Quinoa Salad
40 Min
Black Bean and Avocado Wrap
15 Min
Three-bean shepherd's pie
26 godz.
Vegetarian sausage rolls
40 Min
Cauliflower gratin
1 Std.
Churros with Chocolate Coconut Ganache
1h 5min
Cauliflower, broccoli and blue cheese gratin
1 Std.
Feta, spinach and potato frittata
1 Std.
Lentil Curry (Dahl)
30 Min
Stir fried broccoli with carrot
15 Min
Thai Curry Noodles
25 Min