Bang bang broccoli

Bang bang broccoli

4.7 73 ratings

Prep. 15 min

Total 3 h 25 min

4 portions

Ingredients

Soaking

raw cashews (see Tips)
80 g
filtered water for soaking
salt
½ tsp

Bang bang sauce

vegan mayonnaise (see Tips)
60 g
Sriracha sauce
40 g
pure maple syrup
20 g

Batter and spice crumb

panko breadcrumbs
50 g
garlic powder
1 ½ tsp
onion powder
1 ½ tsp
ground black pepper
1 tsp
paprika
½ tsp
curry powder
1 tsp
salt
2 tsp
filtered water
200 g
apple cider vinegar
1 tsp
coconut flour
1 tbsp
gluten free cornflour
45 g
Sriracha sauce
2 tsp
coconut oil for frying
broccoli cut into florets
1

Difficulty

easy

Nutrition per 1 portion

Protein 10.3 g

Calories 1708.2 kJ / 406.7 kcal

Fat 25.5 g

Fibre 6.2 g

Carbohydrates 31.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Show all

Garlic mushrooms

25 min

Leek quiche

1 h 20 min

Cauliflower gratin

1 h

Meat-free mushroom lasagne

1 h 30 min

Loaded chickpea masala with spelt chapatis (Diabetes)

40 min

Hearty minestrone with herb gremolata

40 min

Pizza Margherita

2 h 10 min

Spinach and ricotta patties with tomato sauce

30 min

Three Cheese and spinach lasagne (Diabetes)

1 h 30 min

Mushroom stroganoff

20 min

Potato and mushroom gratin

2 h 5 min

Vegetable Massaman curry

45 min

Show all