Creamy Mac & Cheese
TM6 TM5

Creamy Mac & Cheese

4.0 (17 ratings)

Ingredients

  • non-stick spray oil
  • 225 g cheddar cheese,sharp and cubed
  • 115 g cheese, Monterey Jack, cubed
  • 285 g water
  • 140 g butter, unsalted, in pieces, divided
  • 850 g whole milk
  • 450 g pasta, dried, type macaroni
  • 1 ½ teaspoon salt, divided
  • 1 tsp white pepper, ground
  • 1 tsp garlic powder
  • 1 ½ tsp onion powder

Nutrition
per 1 portion
Calories
2242.9 kJ / 536.1 kcal
Protein
20.4 g
Carbohydrates
47.1 g
Fat
29.3 g
Saturated Fat
16.8 g
Fibre
1.9 g
Sodium
750.4 mg

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