Garlic Shrimp and Grits

Garlic Shrimp and Grits

3.9 35 ratings

Prep. 15 min

Total 1 h 10 min

6 portions

Ingredients

Grits

grits
5 oz
water
29 oz
29 oz chicken broth
salt
1 tsp
unsalted butter (optional)
1 oz
whipping cream (optional)
2 oz

Garlic Shrimp

extra virgin olive oil
2 oz
garlic cloves to taste
5
fresh raw shrimp, peeled, deveined (medium, 31-35 count)
16 oz
freshly squeezed lemon juice to taste
1 oz
dry sherry
1 oz
paprika
1 tsp
salt to taste
fresh ground black pepper to taste
chopped fresh parsley
1 tbsp
fresh thyme to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 12 g

Calories 1180 kJ / 282 kcal

Fat 18 g

Fibre 1 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

CharlestonSavor the South 10 Recipes
United States

You might also like...

Show all

Shrimp Sauté

25 min

Shrimp Orzo with Peas

30 min

Salmon Salad Board with Lemon Pickled Onions

40 min

Salmon with Grapefruit Quinoa

50 min

Shrimp & Crab Linguine

25 min

Tomato Basil Pasta

45 min

Smoked Salmon Lemon Pasta

35 min

Teriyaki Salmon with Edamame and Cucumber (Diabetes)

50 min

Mussels in Spicy Tomato Sauce

45 min

Cod with Citrus Butter

50 min

Salmon in Mushroom Cream Sauce with Potatoes

50 min

Pasta Salad with Trout and Vegetables

45 min

Show all