Devices & Accessories
Tomato Basil Pasta
Prep. 10 min
Total 45 min
6 portions
Ingredients
-
garlic cloves (approx. 7-9 cloves), to taste1 - 2 oz
-
extra virgin olive oil divided3 oz
-
ripe tomatoes i.e. dry-farmed tomatoes (see Tip)35 oz
-
anchovies, preserved in olive oil2
-
chili powder1 heaping tsp
-
fine sea salt to taste½ tsp
-
water43 oz
-
16 oz ramen noodlespasta16 oz
-
grated Parmesan cheese, to tastegrated pecorino cheese to taste
-
fresh basil leaves torn into small pieces15
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
1619 kJ /
387 kcal
Fat
17 g
Fibre
4 g
Carbohydrates
50 g
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