Devices & Accessories
Shrimp in Garlic Sauce
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
fresh parsley leaves and tender stems, plus extra, chopped, to garnish½ oz
-
garlic cloves10
-
unsalted butter in pieces4 oz
-
fish stock3 ½ oz
-
lemon juice1 oz
-
large raw shrimp, peeled deveined32 oz
-
salt to taste½ tsp
-
ground black pepper¼ tsp
-
ground cumin⅛ tsp
-
paprika½ tsp
-
lemons cut into wedges, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
1660 mg
Protein
32.3 g
Calories
1605.8 kJ /
383.8 kcal
Fat
25.6 g
Fibre
0.5 g
Saturated Fat
15.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allJumbo Shrimp with Vermicelli
30 min
New England Clam Chowder
45 min
Pineapple Chicken Malvani Curry
30 min
Irish Seafood Chowder
55 min
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50 min
Mussels in Spicy Tomato Sauce
45 min
Halibut and Potatoes with Tomato Sauce
50 min
Cioppino
55 min
Jalapeño Lobster Mac "n" Cheese
1 h 5 min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1 h
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 h
Lobster Tails with Black Bean Chili Sauce
40 min