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Ingredients
- water, for wetting
- 2 tsp salt
- 300 g plain flour
- 2 eggs
- 150 g milk
- 1 pinch nutmeg
- 3 tbsp unsalted butter
- fresh chives, roughly chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1822.6 kJ / 434 kcal
- Protein
- 13.2 g
- Carbohydrates
- 57.2 g
- Fat
- 16.4 g
- Saturated Fat
- 9.4 g
- Fibre
- 2.9 g
- Sodium
- 616.5 mg
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