Cranberry bacon stuffing

Cranberry bacon stuffing

4.8 29 rating

Prep. 10 min

Total 10 min

310 g

Ingredients

garlic clove
1
brown onion (approx. 70 g)
½
shortcut bacon rashers cut into pieces
50 g
butter
20 g
dried cranberries
80 g
fresh sage leaves only
4 sprigs
verjuice of white wine vinegar
1 - 2 tsp
blanched almonds
50 g
day old bread (approx. 2-3 slices), torn into pieces (3 cm)
100 g
sea salt
1 pinch
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 310 g

Sodium 1314.5 mg

Protein 31 g

Calories 4541 kJ / 1085 kcal

Fat 62 g

Fibre 18.6 g

Saturated Fat 18.1 g

Carbohydrates 93 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Show all

Warm Mediterranean couscous salad

Warm Mediterranean couscous salad

30 min

Prawn saganaki with feta

Prawn saganaki with feta

35 min

Keftethes (Greek meatballs)

Keftethes (Greek meatballs)

40 min

Steamed vegetables with kefir dressing (gut health)

Steamed vegetables with kefir dressing (gut health)

40 min

Steamed eggs sunny side up

Steamed eggs sunny side up

15 min

Duchess potatoes

Duchess potatoes

1 h 10 min

Pork and chicken terrine

Pork and chicken terrine

3 h 20 min

One whole cauliflower

One whole cauliflower

45 min

Apple and cranberry farro salad

Apple and cranberry farro salad

35 min

Stuffed zucchini

Stuffed zucchini

1 h 5 min

Barbecued Mexican street corn

Barbecued Mexican street corn

No ratings

Warm sweet potato and chickpea salad

Warm sweet potato and chickpea salad

45 min

Show all