Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Asian beef salad with peanut dressing
Prep. 20 min
Total 30 min
4 portions
Ingredients
Miso marinade
-
peanut oil20 g
-
dried chilli flakes1 tsp
-
miso paste1 tsp
-
fish sauce20 g
-
sirloin steaks (approx. 400-500 g total - see Tips)2
Peanut dressing
-
piece fresh ginger peeled1 cm
-
fresh red chilli trimmed and cut into halves1
-
peanut butter50 g
-
soy sauce20 g
-
rice wine vinegar50 g
-
caster sugar20 g
Salad
-
boiling water500 g
-
frozen edamame beans (see Tips)200 g
-
carrots cut into matchsticks2
-
red capsicum cut into thin strips (5 mm)1
-
cucumber cut into ribbons1
-
spring onions/shallots trimmed and cut into thin slices2
-
fresh mint leaves only3 sprigs
-
fresh coriander leaves only3 sprigs
Nutrition per 1 portion
Calories
429.2 kcal /
1802.5 kJ
Protein
39.3 g
Fat
21.3 g
Carbohydrates
16 g
Fibre
8.2 g
Saturated Fat
4.8 g
Sodium
983.9 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Sloppy Joes with slaw
40 min
High protein "Big Mac" style burger bowl
40 min
Cider-brined pork chops with apple dressing
2 h 20 min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30 min
Chicken and warm potato salad
55 min
Lamb korma meatball lettuce cups with Varoma bundt tin
45 min
Butterflied spicy chicken with potatoes and coriander dip
2 h 30 min
Anne Tesconi's Chicken roulade all'Italiana
1 h 25 min
Steamed cabbage rolls with spicy sauce
45 min
Chilli with rice
50 min
San bei ji (three cup chicken,TM6)
35 min
Chicken jalfrezi
1 h 50 min