Skip to main content Search
Beef Stroganoff

Beef Stroganoff
4.0 303 ratings
Prep. 25 min
Total 1 h
4 portions
Sign up for free

Ingredients

  • olive oil
    40 g
  • beef fillet steak cut into strips (1 cm x 4 cm)
    600 g
  • salt
    1 tsp
  • ground black pepper
    2 pinch
  • brown onion cut into pieces
    100 g
  • garlic clove
    1
  • fresh mushrooms cut into quarters
    250 g
  • gluten free cornflour
    10 g
  • Meat stock paste (see Tips)
    ½ tsp
  • cream
    200 g
  • English mustard or other strong mustard e.g. Dijon
    1 tsp
  • water
    30 g
  • fresh flat-leaf parsley leaves only, for garnishing
  • pickled gherkins cut into strips (optional)
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 984 mg
Protein 36.4 g
Calories 2137.6 kJ / 509 kcal
Fat 36.5 g
Fibre 2 g
Saturated Fat 16.3 g
Carbohydrates 8.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 120 Recipes
Australia and New Zealand

You might also like...

Show all

Roast beef with Yorkshires and gravy

4.7(25)

3 h 15 min

Pork belly with spring onions

4.7(158)

1 h 10 min

The ultimate chicken curry pie (Mark LaBrooy)

4.7(46)

27 h 20 min

Mediterranean chicken with sundried tomato, onion and risoni

4.5(13)

1 h 35 min

Pork vindaloo

4.0(50)

2 h 20 min

Beef Rendang

4.6(30)

1 h 35 min

Butterflied chilli lemon chicken and rice

4.7(24)

1 h 45 min

Remoulade chicken with prosciutto potatoes

4.7(116)

40 min

Chicken with creamy vegetable sauce

4.2(145)

35 min

Irish stew

4.4(186)

1 h 30 min

Kuruma iraichchi with coconut roti

4.7(82)

1 h 40 min

Middle Eastern chicken with pearl couscous

4.4(214)

40 min

 Show all