Spiced lamb pie

Spiced lamb pie

4.7 259 ratings

Prep. 25 min

Total 40 min

6 portions

Ingredients

olive oil plus extra for greasing and brushing
20 g
Parmesan cheese cut into pieces (3 cm)
40 g
natural yoghurt
100 g
feta cheese
50 g
egg
1
brown onion cut into quarters
150 g
garlic cloves
2
lamb mince
500 g
ground cumin
1 tsp
ground coriander
1 tsp
ground cinnamon
1 tsp
tomato paste
20 g
Vegetable stock paste to taste (see Tips)
1 - 2 tsp
ground black pepper
2 pinches
filo pastry
6 sheets
breadcrumbs
1 tbsp
mixed baby salad leaves
60 g
apple cider vinegar
1 tbsp
honey
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 386.7 mg

Protein 25.7 g

Calories 1267 kJ / 301.7 kcal

Fat 15.6 g

Fibre 2.4 g

Saturated Fat 5.5 g

Carbohydrates 13.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

Stack up the savings 117 Recipes
Australia and New Zealand

You might also like...

Show all

Coq au vin blanc with mashed potato

1h 50min

Chicken and warm potato salad

55min

Swedish meatballs with gravy

30min

Quick pulled pork in beer sauce

35min

Easy Chinese beef and tomato

40min

Roast porchetta with fig macadamia stuffing

14h

Chicken tikka masala with saffron rice

4h 40min

Easy lamb hotpot

2h

Bangers and mixed mash with caramelised onions

45min

Thai red pork curry

35min

Spinach and cheese-filled meatloaf

1h 15min

Meatballs in a sticky plum sauce

1h 25min

Show all