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Spiced lamb pie

Spiced lamb pie
4.7 265 ratings
Prep. 25 min
Total 40 min
6 portions
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Ingredients

  • olive oil plus extra for greasing and brushing
    20 g
  • Parmesan cheese cut into pieces (3 cm)
    40 g
  • natural yoghurt
    100 g
  • feta cheese
    50 g
  • egg
    1
  • brown onion cut into quarters
    150 g
  • garlic cloves
    2
  • lamb mince
    500 g
  • ground cumin
    1 tsp
  • ground coriander
    1 tsp
  • ground cinnamon
    1 tsp
  • tomato paste
    20 g
  • Vegetable stock paste to taste (see Tips)
    1 - 2 tsp
  • ground black pepper
    2 pinches
  • filo pastry
    6 sheets
  • breadcrumbs
    1 tbsp
  • mixed baby salad leaves
    60 g
  • apple cider vinegar
    1 tbsp
  • honey
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 386.7 mg
Protein 25.7 g
Calories 1267 kJ / 301.7 kcal
Fat 15.6 g
Fibre 2.4 g
Saturated Fat 5.5 g
Carbohydrates 13.4 g

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