Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mince
- 20 g olive oil
- 150 g brown onion, cut into halves
- 100 g red capsicum, cut into pieces
- 2 garlic cloves
- 500 g beef mince
- 1 tsp dried oregano
- 100 g tomato ketchup (see Tips)
- 1 tbsp Worcestershire sauce
- 1 tsp hot mustard
- 40 g barbecue sauce
- ½ tsp salt
- 2 pinches ground black pepper
Slaw
- 2 - 3 cornichons, cut into thin slices, to taste
- ¼ white cabbage, thinly shredded
- ¼ red onion, cut into thin slices
- 2 tbsp mayonnaise (see Tips)
- 2 tbsp sour cream (see Tips)
- 4 round bread rolls
- Nutrition
- per 1 portion
- Calories
- 3219.4 kJ / 766.5 kcal
- Protein
- 41.8 g
- Carbohydrates
- 73 g
- Fat
- 33 g
- Saturated Fat
- 10.6 g
- Fibre
- 7.6 g
- Sodium
- 1478.9 mg
In Collections
Alternative recipes
Show allBeef tacos
25min
San choy bau (Matt Sinclair)
30 min
Broccoli and ham pasta bake
1h
Baked Chicken Pizzaiola
55 min
Zucchini cheddar slice
45 min
Okonomiyaki
30 min
Thai red chicken curry
30 min
Stir-fry beef bowl
35 min
Moroccan chicken with couscous
1 godz. 5 min
Easy satay chicken
40 min
Meatballs with tomato sauce
40 min
Chicken meatballs with coconut rice
35 min