Dutch baby pancake with fruit and yoghurt

Dutch baby pancake with fruit and yoghurt

4.7 177 rating

Prep. 10 min

Total 35 min

4 portions

Ingredients

eggs
3
milk
160 g
plain flour
100 g
salt
1 pinch
vanilla bean paste
1 tsp
salted butter
1 tbsp
icing sugar for dusting
fresh fruit of choice, to serve
Greek-style natural yoghurt to serve
pure maple syrup to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 130.4 mg

Protein 10.1 g

Calories 1061.3 kJ / 252.7 kcal

Fat 9.2 g

Fibre 1.6 g

Saturated Fat 4.2 g

Carbohydrates 32.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Show all

Waffles

Waffles

25 min

American-style pancakes

American-style pancakes

45 min

Bircher muesli

Bircher muesli

12 h 10 min

Caprese omelette

Caprese omelette

30 min

Egg and bacon breakfast baguettes

Egg and bacon breakfast baguettes

25 min

Protein packed fluffy banana pancakes

Protein packed fluffy banana pancakes

30 min

Slap pap (soft porridge)

Slap pap (soft porridge)

40 min

Power green smoothie

Power green smoothie

5 min

Yoghurt cheese

Yoghurt cheese

24 h 40 min

Breakfast bars

Breakfast bars

1 h 10 min

Gwinganna mushroom and vegetable crêpes

Gwinganna mushroom and vegetable crêpes

45 min

Mixed fruit compote with goat's cheese and granola on toast

Mixed fruit compote with goat's cheese and granola on toast

50 min

Show all