Devices & Accessories
Tropical smoothie bowl with raspberries and hemp seeds
Prep. 10 min
Total 15 min
2 portions
Ingredients
-
banana cut into pieces1
-
ripe mango cut into cubes (2 cm)1
-
fresh pineapple cut into cubes (2 cm)150 g
-
ice cubes150 g
-
rolled oats (see Tips)40 g
-
LSA (optional - see Tips)20 g
-
fresh raspberries50 g
-
muesli2 tbsp
-
hemp seeds2 tbsp
-
coconut chips2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
14.3 mg
Protein
9.8 g
Calories
1714.6 kJ /
408.3 kcal
Fat
15.1 g
Fibre
11.4 g
Saturated Fat
2 g
Carbohydrates
53.4 g
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Smoothie bowls
12 Recipes
Australia and New Zealand
Australia and New Zealand
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