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Curried Panini Bread - Panini al curry e ricotta

Curried Panini Bread - Panini al curry e ricotta
4.4 8 ratings
Prep. 10 min
Total 2 h 35 min
8 pieces
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Ingredients

  • milk
    250 g
  • dried instant yeast
    1 tsp
    10 g fresh yeast
  • curry powder
    1 heaped tsp
  • pasta flour (type 00), plus extra for dusting
    500 g
  • ricotta cheese
    80 g
  • unsalted butter diced
    50 g
  • fine sea salt
    10 g

Difficulty

easy

Nutrition per 1 piece

Protein 9.3 g
Calories 1272 kJ / 304 kcal
Fat 8.2 g
Carbohydrates 51.6 g

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Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

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