Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

Name: Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
Prep time: 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 10 pieces
Ingredients: 40 g extra virgin olive oil; 320 g water; 2 tsp dried instant yeast; 1 tsp sugar; 300 g manitoba flour; 100 g plain flour; 10 g fine sea salt; 300 g pitted green olives

4.7 23 ratings

Prep. 30 min

Total 2 h 30 min

10 pieces

Ingredients

extra virgin olive oil plus extra for greasing
40 g
water cold
320 g
dried instant yeast
2 tsp
20 g fresh yeast
sugar
1 tsp
manitoba flour or other strong, refined bread flour, plus extra for dusting
300 g
plain flour
100 g
fine sea salt
10 g
pitted green olives
300 g