Devices & Accessories
Maple and Mustard Salmon
Prep. 5 min
Total 20 min
4 portions
Ingredients
-
whole grain Dijon mustard2 oz
-
pure maple syrup1 oz
-
thyme leaves only15 sprigs
-
ground black pepper¼ tsp
-
water18 oz
-
8 oz baby broccolibroccolini8 oz
-
salmon fillets (approx. 4-7 oz ea.)4
Difficulty
easy
Nutrition per 1 portion
Protein
37 g
Calories
1105 kJ /
264 kcal
Fat
8 g
Fibre
2 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Five Ingredients
10 Recipes
United States
United States
You might also like...
Show allShrimp in Garlic Sauce
25 min
Shrimp and Potato Boil
40 min
Jumbo Shrimp with Vermicelli
30 min
Spicy Szechuan Shrimp and Broccoli
40 min
Smoked Salmon Lemon Pasta
35 min
Lemon Garlic Salmon
2 h 20 min
Mediterranean Shrimp and Orzo Soup
1 h 5 min
Ginger Garlic Steamed Whole Fish
30 min
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
50 min
New England Clam Chowder
45 min
Spicy Shrimp and Quinoa Bowl
30 min
Shrimp Louie Salad
1 h 30 min