Skip to main content Search
Chicken moghrabieh

Chicken moghrabieh
3.5 4 ratings
Prep. 10 min
Total 25 h 15 min
6 portions
Sign up for free

Ingredients

  • dried chickpeas
    250 g
  • water for soaking
  • olive oil or ghee, melted
    2 tbsp
  • caraway seeds
    2 tsp
  • ground cinnamon
    2 tsp
  • chicken thigh fillet cut into pieces (5 cm)
    750 g
  • water
    1000 g
  • ground black pepper
    1 tsp
  • unsalted butter
    70 g
  • salt
    2 tsp
  • pickling onions (small)
    300 g
  • Lebanese pearl couscous (see Tips)
    250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 864.4 mg
Protein 40.3 g
Calories 2540.3 kJ / 604.8 kcal
Fat 23 g
Fibre 6.7 g
Saturated Fat 9.1 g
Carbohydrates 55.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Authentic Lebanese 10 Recipes
Australia and New Zealand

You might also like...

Show all

Tex-mex salmon burrito bowl (Diabetes)

4.4(16)

35 Min

Shredded chicken noodle salad with green miso (Diabetes)

4.3(40)

35 Min

Pork tenderloin with red wine sauce and vegetables

4.3(32)

45 Min

Kung Pao chicken

4.2(174)

1 Std. 30 Min

Rendang ayam nogori (chilli padi chicken rendang)

4.5(90)

1 Std. 15 Min

Scotch eggs

4.1(28)

50 Min

Whole steamed chicken

4.6(46)

1 Std. 20 Min

Layered chicken dinner

4.5(84)

1 Std. 45 Min

Asian nachos

4.5(68)

40 Min

Meat feast pizza

4.6(16)

1 Std. 30 Min

Thai red pork curry

4.4(157)

35 Min

BBQ chicken pizza

4.6(45)

1 Std. 30 Min

 Show all