Authentic Lebanese

10 Recipes

Family and food are the cornerstones of Lebanese culture. We’re featuring ten classic recipes that capture the authentic flavour and time-honoured tradition of Lebanese food.

Tarator (tahini dip)

Tarator (tahini dip)

4.5

5 min

Traditional hommus

Traditional hommus

4.5

25h 5 min

Toum

Toum

4.8

15 min

Baharat spice mix

Baharat spice mix

5.0

5 min

Bamia (okra and meat stew)

Bamia (okra and meat stew)

4.5

55 min

Fatayer (spinach turnovers)

Fatayer (spinach turnovers)

4.4

1h 35 min

Chicken moghrabieh

Chicken moghrabieh

3.0

25h 15 min

Falafel

Falafel

4.4

25h 30 min

Shish barak (Meat dumplings in yoghurt sauce)

Shish barak (Meat dumplings in yoghurt sauce)

4.2

1h 30 min

Mouhallabieh (milk pudding)

Mouhallabieh (milk pudding)

4.3

4h 30 min