Quick pulled pork in beer sauce

4.4 43 ratings

Prep. 15 min

Total 35 min

6 portions

Ingredients

pork fillet cut into pieces (2 cm)
600 g
ground cumin
1 tsp
ground cayenne pepper
¼ tsp
mustard powder
1 tsp
sweet smoked paprika
½ tsp
dried oregano
½ tsp
ground black pepper
¼ tsp
sea salt
½ tsp
garlic cloves
4
onion halved
150 g
extra virgin olive oil
50 g
beer
200 g
Meat stock paste
1 tbsp
tomato paste
2 tsp
water
60 g
apple cider vinegar
10 g
Worcestershire sauce
1 tbsp
brown sugar
½ tbsp
cornflour
1 tbsp
water
2 tbsp
flour tortillas
16
iceberg lettuce cut into slices
½
tomatoes diced
2
red onion sliced thinly
80 g
fresh jalapeño chillies cut in slices, to garnish
1 - 2
lime cut into 6 wedges, to serve
1

Difficulty

easy

Nutrition per 1 portion

Sodium 1724.1 mg

Protein 27.3 g

Calories 2848.3 kJ / 680.8 kcal

Fat 25.8 g

Fibre 6.2 g

Saturated Fat 5.1 g

Carbohydrates 83.8 g

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