Japanese-style dressing

Japanese-style dressing

4.0 21 ratings

Prep. 5 min

Total 5 min

23 portions

Ingredients

carrot cut into pieces (approx. 3 cm)
160 g
green apple cored and cut into quarters
130 g
garlic clove
1
rice wine vinegar
70 g
olive oil
70 g
tamari
35 g
water
40 g
sesame seeds
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 82 mg

Protein 0.2 g

Calories 144.3 kJ / 34.3 kcal

Fat 3.2 g

Fibre 0.5 g

Saturated Fat 0.5 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Show all

Big Mac-style sauce

4h

Smashed pea and bean dip

30 phút

Carrot top pesto

15 phút

Spinach and coriander pesto (Post-natal)

10 phút

Savoury herb baked ricotta

2h 40 phút

Yoghurt dressing

10 phút

Spiced pear jam and chorizo

1h 35 phút

Basil, avocado and hemp pesto

5 phút

Tarator (tahini dip)

5 phút

Roasted fennel dip

35 phút

Gochujang (Korean chilli paste) marinade

10 phút

Pâtè with Riesling

3h

Show all