Skip to main content Search
Roti

Roti
4.7 138 ratings
Prep. 1 h
Total 2 h
20 portions
Sign up for free

Ingredients

  • plain flour plus extra for dusting
    500 g
  • water
    240 g
  • sunflower oil
    60 g
  • sea salt
    ½ tsp
  • ghee melted, for brushing (see Tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 56.9 mg
Protein 2.8 g
Calories 568.7 kJ / 135.4 kcal
Fat 5.3 g
Fibre 1 g
Saturated Fat 1.7 g
Carbohydrates 18.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Show all

Hot cross bun loaf

4.4(83)

2 Std. 40 Min

Tsoureki (Greek Easter bread)

4.5(41)

2 Std. 20 Min

Protein-packed paleo loaf

4.6(11)

1 Std. 10 Min

Cauliflower flammkuchen

4.7(80)

1 Std.

Chunky vegetable barley soup with seed pesto bread twist

4.3(52)

1 Std. 40 Min

Buckwheat bread

4.7(66)

2 Std. 5 Min

Chia coconut bread

3.2(24)

2 Std. 40 Min

Pumpkin, carrot and herb bread

4.3(29)

1 Std. 30 Min

Almond tortillas

2.9(15)

1 Std. 30 Min

Steamed chorizo bread rolls

4.3(6)

2 Std.

Gluten free loaves

3.7(3)

2 Std. 15 Min

Pickled red onions

3.9(15)

1 Std. 50 Min

 Show all