Skip to main content Search
Spiced pumpkin palmiers

Spiced pumpkin palmiers
4.2 12 rating
Prep. 20 min
Total 2 h 50 min
70 portions
Sign up for free

Ingredients

Pastry
  • plain flour plus extra for dusting
    250 g
  • sea salt
    ½ tsp
  • unsalted butter chilled and cut into cubes
    220 g
  • cream cheese chilled and cut into cubes
    250 g
  • sour cream chilled
    70 g
Pumpkin filling
  • pumpkin peeled and cut into pieces (3-4 cm)
    250 g
  • water
    50 g
  • raw sugar plus extra for sprinkling
    50 g
  • ground cinnamon
    1 ½ tbsp
  • ground ginger
    1 tbsp
  • ground nutmeg
    1 tsp
  • salt
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 27.9 mg
Protein 0.8 g
Calories 244.2 kJ / 58.1 kcal
Fat 4.2 g
Fibre 0.4 g
Saturated Fat 2.7 g
Carbohydrates 4.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Show all

Sticky buns with brown sugar glaze

4.5(44)

2 h 30 min

Classic Polish 'tort'

4.9(104)

2 h 25 min

Apricot Danish slice

4.5(65)

40 min

Milk tart

4.3(90)

3 h

Classic lemon tart

4.4(131)

3 h 10 min

Lemon and elderflower ombre cake

4.7(23)

5 h 30 min

Black forest cake

4.6(75)

5 h

Beer and chilli peanut clusters

4.6(63)

1 h 25 min

Hotteok (sweet filled pancakes)

4.6(31)

1 h 50 min

Almond pastry

4.8(9)

25 min

Mini strawberry mousse flower tarts

4.4(15)

4 h 45 min

Freckle cake

4.3(19)

26 h 40 min

 Show all